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| Brazilian Santos Coffee | Columbian Supremo Coffee |
 Light body, mild acidity, medium and mild flavor Imagine yourself sitting on a sunny, Brazilian veranda, savoring that first, wonderful sip of morning coffee. These splendid 100% Arabica beans from Minas Gerais in Eastern Brazil, shipped from the port of Santos, will put you there. Light in body with a medium to mild flavor, this is a wonderful breakfast coffee. $9.07 |
South American speciality with a fine, mild satisfying flavor and a rich full bodied taste that includes a slight snap of acidity. By now, few of us are unfamiliar with Colombian coffee. But it's important to note that all Colombian coffees are not created equal. That "100% Colombian Coffee" in a three-pound can comes nowhere near our specialty-grade Colombian Supremo in flavor, aroma and sheer enjoyability. Some of the finest coffee in the world comes from Colombia, and the finest of the Colombian coffees is Supremo. This classic coffee delivers mild, full-bodied flavor, and a slight snap -- a great choice for any time of day. $9.07 |
| Costa Rican Tarrazu Coffee | Guatamalan Antigua Coffee |
Known for its mild, clean, tangy flavor $9.07 |
Medium body, smoky aroma & aftertaste Despite its relatively small size, Guatamala boasts a geography so diverse that it's home to seven distinct coffee-growing regions. Each produces its signature high-quality coffee, and probably the best known is Guatamalan Antigua coffee. Volcanic soil and high altitude are the keys to this superior, uniquely hard bean's flavor and aroma. Guatamalan Antigua is a smooth, medium-bodied, consistent coffee with a smoky aroma and a nice floral aftertaste. $9.07 |
| Mexican Altura Pluma Coffee | Panama Boquete Coffee |
Medium body, low in acidity Who wouldn't want to wake up to the mellow aroma of this coffee every morning? Our Decaffeinated Fair Trade Certified Organic Mexican Altura is grown on small plantations high in the mountains in Mexico -- in fact, "altura" is Spanish for altitude. At higher elevations, where the weather is cooler, beans mature more slowly and develop a finer flavor. Noted for its overall balance, our Mexican Altura is a lightly-roasted, fragrant breakfast coffee with medium body and low acidity. $9.07 |
Fruity tast, chocolate aftertaste. Full body Grown in the forested mountains of Bouquete near the Costa Rican border, Panama Bouquete offers a sweet fruity taste with an earthy undertone. Low in acidity, but full bodied, Panama Bouquete is good any time of the day, and is especially nice paired with dessert. Watch for its characteristic chocolatey aftertaste and aroma. $9.07 |
| Nicaraguan Matagalpa Coffee | Celebes Kalossi Coffee |
Rich body with chocolate & spice overtones $9.07 |
Full body and smooth. Exceptionally good coffee Grown at high altitudes on the island of Sulawesi (formerly Celebes) in the middle of the Malay archipelago in Indonesia. Kalossi is the small town in central Sulawesi which serves as the collection point for the coffee and Toraja is the mountainous area in which the coffee is grown. Celebes exhibits a rich, full body, well-balanced acidity (slightly more than Sumatra) and is multi-dimensional in character. It has dark chocolate and ripe fruit undertones. It is an excellent coffee for darker roasting. Because of its semi-dry processing, it may roast a bit unevenly $16.34 |
| Java Estate Coffee | Papua New Guinea Coffee |
Full body and smooth. Exceptionally good coffee We select the finest coffees this Indonesian isle has to offer. These beans possess a nippy, sweet taste with nut and herb overtones in the aroma. With its medium body and medium acidity, Java Estate makes for a very well-rounded, all-purpose coffee. $9.07 |
Full body & sweet. Fruity sharpness. High grade. Geographically, Papua New Guinea lies just south of the Equator. Between the altitudes of 4'000 to 8'000 feet in the Highlands Region, the volcanic soils and favorable climate provide an excellent growing environment for coffee. The coffee harvest in Papua New Guinea occurs during the months of April through September each year. The highly favorable growing environment in the Highlands can encourage coffee bearing that lasts well into the latter part of the year. The bulk of Papua New Guinea's production, over 70%, is small-holder village grown coffee that is processed by individual farmers and purchased at the farm gate by mobile buyers or at town depots. This system maximizes the returns to the local farmers. $9.53 |
| Sumatra Mandheling Coffee | Indian Mysore Coffee |
Heavy, syrupy body. Smooth taste with deep aroma This natually processed Indonesian coffee carries a heavy, syrupy body along with very little acidity. It has a creamy or winey smooth taste with a deep aroma. $9.53 |
Full body. Fruity-nutty flavor. Exotic coffee choice $11.12 |
| Ethiopian Harrar Coffee | Ethiopian Yergacheffe Coffee |
Wildly sharp tanginess & thick-bodied liquor The birthplace of coffee, Ethiopia produces some of the most interesting coffees in the world. Defined by its wildly sharp tanginess and thick-bodied liquor, Ethiopian Harrar is one of them. Grown on a very small scale on peasant plots and farms in Eastern Ethiopia, Harrar is complex, distinctive and worth every penny. $9.53 |
Rare but worth the search. Sharp tanginess $9.53 |
| Ethiopian Sidamo Coffee | Kenya AA Coffee |
Clean aroma. Mild flavor & excellent body $9.53 |
Full body. Sharp acidity with winery flavor Just possibly the world's finest coffee. With full body and sharp, lively acidity, Kenya AA delivers a surprising winey flavor evocative of black currants. Wonderful any time of day. $13.16 |
| Tanzanian Peaberry Coffee | Jamaican Blue Mountain Coffee |
Heavy body. Subtle flavors of wine or fruit Peaberries occur when the coffee "cherry" develops a single oval bean rather than the typical pair of flat-sided beans. These little oddball beans are separated out during the sorting process. Tanzanian Peaberries produce a lighter-bodied, slightly "brighter" coffee than the beans from which they are separated. Grown at the base of Mt. Kilimanjaro, our Tanzanian Peaberry offers a clean, crisp taste with the subtle flavors of wine or fruit, perfect for that wonderful first cup of the day. $9.53 |
Authentic 100% pure Certified Wallenford Estate. Considered the finest & rarest coffee produced. $55.85 |
| Hawaiian Kona-Extra Fancy Coffee | Hawaiian Kauai Estate Coffee |
Light to medium body. Crisp taste. U.S. grown $36.75 |
Fuller body with pronounced floral accents Coffee lovers the world over know about the mystique of Hawaiian Kona coffee. But this little-known gem from the beautiful island of Kauai produces a wonderful cup of brew equally worth the trying. Hawaiian Kauai Estate offers a fuller body than Kona with more pronounced floral accents. Scarce and unique, this exotic gem is clean, mild and well balanced with a smooth, mellow taste. It's like a South Seas vacation in a mug. $11.12 |
| Kona Blend Coffee | COpHEE-Stomach Friendly (acid reduced) Coffee |
Mild acidity. Fresh nutty taste With its unique flavor and body profile, Hawaiian Kona coffee has attracted a wide and loyal following. The reason is simple: anyone who's been to the islands and sipped their morning Kona while watching the waves lap on the shore returns with a yen to savor that feeling again at home. Our Kona Blend combines the mild, fresh taste of Kona coffee with the rich, full body of Colombian beans in a light roast for a stunning, well-rounded cup. $19.67 |
Certified Organic Guatemala. Acid reduced. COpHEE is a dream come true for those who thought they had to give up coffee forever. Certified Organic Guatemala estate-grown specialty-grade coffee, COpHEE is acid-reduced using a chemical-free steam process. This all-natural process reduces the pH in the beans by 40 percent, using steam, pressure and vacuum. No chemical solvents are used. The result is true 100 percent Arabica coffee flavor. $11.12 |
| Vienna Roast/Full City Roast Coffee | Italian Roast Coffee |
Medium body with a hint of dark roast flavor Vienna Roast is a style of roasting, not a type of coffee bean. We roast to four profiles -- Full City, Vienna, Italian and French -- with French Roast being the darkest roast. Our Vienna Roast Coffee is an expert blend of Central and South American coffees which are naturally decaffeinated and blended after roasting for the perfect balance of light and dark roasts. The overall effect is one of medium body with a hint of dark roast flavor, great for breakfast or throughout the day. $9.53 |
Heavy body with an intense, smoky flavor Dark roast lovers, rejoice! Very full-bodied with an intense, smoky flavor, our Italian Roast coffee makes wonderful drip or French-style coffee and great American-style espresso. This is a very dark roast, although not as dark as our French Roast, which is extremely dark. Our Italian Roast features Costa Rican Tarrazu beans -- grown high in the Costa Rican mountains in the rich, volcanic soil that imparts to this coffee its distinctive characteristics. Open the bag, and you'll find ebony-colored oily beans with sharp flavors of dark roasted nuts, a tangy acidity and medium body. $9.53 |
| French Roast Coffee | Cappucine Blend Coffee |
Deep smoky flavor with smooth finish. Our darkest roast, but never scorched You want dark? We've got dark. Our French Roast may be just about the darkest roast on the planet. In fact, it's a little like a cup of smoke with a coffee finish. We begin with single-origin Guatemala Antigua beans, then roast them carefully to avoid scorching, a common problem with many other French-roasted coffees. The result: deep, smoky flavor with a smooth finish and intense aroma. This is a wonderful choice for milk-based coffee drinks, where it holds up well and adds a nice, chocolately finish. $9.53 |
A perfect balance of body, acidity & rich flavor Medium to slightly dark roasted estate coffees from Central America and Kenya make for a good balanced espresso with good body and acidity. If you want the best balanced espresso offering sweet flavor, medium acidity, and dark roast highlights, then Cappuccine Blend is a perfect choice. $9.53 |
| Latte Blend Coffee | Pacific Espresso Blend Coffee |
Dark Roast. Heavy body with intense flavor $9.53 |
Seattle type espresso with heavy body & Strong, smooth aftertaste $9.53 |
| Velvet Hammer Blend Coffee | African Safari Blend Coffee |
Intense in every category. Sharp acidity eveloped in a smoky flavor. The coffee lovers coffee Our signature blend, Velvet Hammer® is the gold standard of coffee intensity. We begin with a careful balance of Central American, African and Indonesion coffees, and then finish it off with an Italian roasting. The result is a dark-roasted, bright, and intense coffee with a sweet smoky flavor you'll not soon forget. The coffee gets uniformly high marks from all who try it - which is why it's our most popular blend! Perfect for espresso. $9.53 |
A unique experience. Africa's finest coffees blended together to create a truly wonderful coffee. $11.12 |
| Breakfast Brew Coffee | Euro-Dark Blend Coffee |
Cinnamon roasted. Low in body; subtle flavor with a slight snap for acidity. There's something about that first cup of coffee in the morning one can't capture any other time of the day. Perhaps it's the aroma, perhaps it's the warmth of the cup in your hands, or perhaps it's just the anticipation. All the more reason to make sure that first cup is a great one. A blend of the best-quality, hand-sorted Central and Latin American coffee beans, our Breakfast Brew is cinnamon-roasted to enhance its subtle flavor and welcome-to-the-day snap. No matter your taste in coffee, we think you'll like this one. $9.07 |
A strong and smooth cup with a full body. $9.53 |
| European Blend Coffee | Kaldi's Blend Coffee |
A complex full-bodied taste with a hint of smoke. $9.07 |
A light roasted blend. Light in acidity but rich in flavor $8.17 |
| Metro Blend Coffee | Mocha Java Coffee |
Clean, mild flavor with a bold & rich winey profile $10.61 |
Unique rich creamy taste. Slight fruitiness with a very special appeal Ethiopian Mocha beans impart a rich and creamy, almost chocolately, taste. It's the combination of this unique coffee with the slight fruitiness and sweet flavor of beans from the island of Java that give this world-famous blend its special appeal. Equally wonderful with breakfast pastries, or with dessert after the evening meal. $11.12 |
| Parisian Blend Coffee | Roaster's Select Coffee |
Roasted to a traditional European darkness. Bold, rich, & sharp flavor $9.53 |
Complex blend with a well balanced taste. Slight smoky sharpness for "The Perfect Cup" $9.53 |
| Original 7 Bean Blend Coffee | Black Gold Coffee |
Seven of the world's finest coffees blended together creating a unique, intense coffee. Full body $9.53 |
Lighter roast allows for flavor profiles to flourish Contrary to currently popular opinion, traditional European espresso is made with light roast coffee (rather than dark American-style espresso roast). This light roasting method allows the coffee flavor profile to flourish. We developed this complex blend of Sumatra Mandheling, Tanzanian Peaberry, Columbian and Costa Rican at a full city roast exclusvely for espresso lovers. Tastes in espresso vary, but if you want to make espresso the European way, Black Gold is the clear choice. $9.53 |
| Neapolitan Blend Coffee | Fair Trade Organic Colombian Supremo Coffee |
Dark, heavy Italian style roast. Combination of Brazilian Santos and a rich African bean $9.69 |
Certified Fair Trade Organic. Produce a heavy flavor & aroma coupled with a full body & acidity $10.20 |
| Fair Trade Organic Guatemala Antiqua Coffee | Fair Trade Organic Mexican Altura Pluma Coffee |
Certified Fair Trade Organic. Smooth, medium body. Smokey aroma & after taste Despite its relatively small size, Guatamala boasts a geography so diverse that it's home to seven distinct coffee-growing regions. Each produces its signature high-quality coffee, and probably the best known is Guatamalan Antigua coffee. Volcanic soil and high altitude are the keys to this superior, uniquely hard bean's flavor and aroma. Guatamalan Antigua is a smooth, medium-bodied, consistent coffee with a smoky aroma and a nice floral aftertaste. $10.20 |
Certified Fair Trade Organic. Medium body, low in acidity Who wouldn't want to wake up to the mellow aroma of this coffee every morning? Our Decaffeinated Fair Trade Certified Organic Mexican Altura is grown on small plantations high in the mountains in Mexico -- in fact, "altura" is Spanish for altitude. At higher elevations, where the weather is cooler, beans mature more slowly and develop a finer flavor. Noted for its overall balance, our Mexican Altura is a lightly-roasted, fragrant breakfast coffee with medium body and low acidity. $10.20 |
| Fair Trade Organic Sumatra Mandheling Coffee | Fair Trade Organic Peruvian Coffee |
Certified Fair Trade Organic. Carries a heavy syrupy body with very little acidity. Creamy & winey taste This naturally processed Indonesian coffee grows in Sumatra, and takes its Mandehling name from an ethnic group rather than a location. The most full-bodied of all coffees, Sumatra Mandheling delivers heavy, syrupy body and very little acidity. Lose yourself in its creamy, or "winey" smooth taste and deep aroma. If you love coffee with body, Sumatra Mandheling is the #1 choice. Fair Trade Organic Certified. $10.40 |
Well balanced bean with full body & acidity $10.20 |
| Fair Trade Organic Vienna Roast Coffee | Fair Trade Organic Italian Roast Coffee |
Certified Fair Trade Organic. Medium body with a hint of dark roast flavor Vienna Roast is a style of roasting, not a type of coffee bean. We roast to four profiles -- Full City, Vienna, Italian and French -- with French Roast being the darkest roast. Our Vienna Roast Coffee is an expert blend of Central and South American coffees which are naturally decaffeinated and blended after roasting for the perfect balance of light and dark roasts. The overall effect is one of medium body with a hint of dark roast flavor, great for breakfast or throughout the day. $10.64 |
Certified Fair Trade Organic. Heavy body with intense flavor Dark roast lovers, rejoice! Very full-bodied with an intense, smoky flavor, our Italian Roast coffee makes wonderful drip or French-style coffee and great American-style espresso. This is a very dark roast, although not as dark as our French Roast, which is extremely dark. Our Italian Roast features Costa Rican Tarrazu beans -- grown high in the Costa Rican mountains in the rich, volcanic soil that imparts to this coffee its distinctive characteristics. Open the bag, and you'll find ebony-colored oily beans with sharp flavors of dark roasted nuts, a tangy acidity and medium body. $10.64 |
| Fair Trade Organic French Roast Coffee | Fair Trade Organic Roaster's Select Coffee |
Certified Fair Trade Organic. Dark Roast. Intense smokey flavor, but never burnt You want dark? We've got dark. Our French Roast may be just about the darkest roast on the planet. In fact, it's a little like a cup of smoke with a coffee finish. We begin with single-origin Guatemala Antigua beans, then roast them carefully to avoid scorching, a common problem with many other French-roasted coffees. The result: deep, smoky flavor with a smooth finish and intense aroma. This is a wonderful choice for milk-based coffee drinks, where it holds up well and adds a nice, chocolately finish. Certified Fair Trade Organic. $10.64 |
Certified Fair Trade Organic. Complex blend with a well balanced taste. Slight smokey sharpness for "The Perfect Cup" $10.85 |
| Fair Trade Organic Kaldi's Blend Coffee | Fair Trade Organic Breakfast Brew Coffee |
Certified Fair Trade Organic. Blend of mild & smooth taste that gives this organic an earthy undertone $10.20 |
Certified Fair Trade Organic. Mild blend of three growing regions $10.40 |
| Fair Trade Organic European Blend Coffee | Fair Trade Organic Rainforest Coffee |
Certified Fair Trade Organic. Delicate, mellow with full flavor $10.64 |
Certified Fair Trade Organic. Medium roast. Produces a rich, fruity taste The rainforests of South America and Sumatra produce some of the finest coffee beans in the world. Here, we combine organic Peruvian and Sumatran coffees in perfect proportion, then medium-roast them to show off their flavor in grand style. The end result is a lovely blend with fruity overtones and full body. This is one of our best-sellers and very likely to become one of your favorite all-around coffees. Fair Trade Organic certified. $11.33 |
| Fair Trade Organic Mountain Harvest Coffee | Colombian Supremo Decaf Coffee |
Certified Fair Trade Organic. Full city roast. Creates a creamy blend with a gentle kick $11.33 |
Fine mild taste. Full bodied brew with the caffeine removed $9.99 |
| Costa Rican Tarrazu Decaf Coffee | Vienna Decaf Coffee |
Known for its mild, clean, tangy taste. Naturally decaffeinated $9.99 |
Naturally decaffeinated. A perfect balance of light & dark roasts Vienna Roast is a style of roasting, not a type of coffee bean. We roast to four profiles -- Full City, Vienna, Italian and French -- with French Roast being the darkest roast. Our Vienna Roast Decaffeinated Coffee is an expert blend of Central and South American coffees which are naturally decaffeinated and blended after roasting for the perfect balance of light and dark roasts. The overall effect is one of medium body with a hint of dark roast flavor, great for breakfast or throughout the day. And, it's guaranteed to be 97 percent caffeine free! $10.43 |
| Italian Decaf Coffee | Pacific Espresso Decaf Coffee |
Naturally decaffeinated. Creates a heavy body with intense smokey flavor $10.43 |
Naturally decaffeinated. Heavy body with strong, smooth after taste $10.43 |
| Latte Blend Decaf Coffee | Black Gold Decaf Coffee |
Naturally decaffeinated. Indonesian & Central American beans create a heavy body with intense smokey flavor $10.43 |
Medium bodied, full flavored. A perfect choice for decaffeinated lovers, doesn't taste like decaf Contrary to currently popular opinion, traditional European espresso is made with light roast coffee (rather than dark American-style espresso roast). This light roasting method allows the coffee flavor profile to flourish. We developed this complex blend of decaffeinated Sumatra Mandheling, Tanzanian Peaberry, Columbian and Costa Rican at a Full City roast exclusively for espresso lovers. Tastes in espresso vary, but if you want to make espresso that doesn't taste like decaf, and make it the European way, Black Gold is the clear choice. And, it's guaranteed 97 percent caffeine free! $10.43 |
| Sumatra Mandheling Decaf Coffee | Ethiopian Decaf Coffee |
Naturally decaffeinated. Heavy, syrupy body with very little acidity. Smooth, full taste with deep aroma This naturally processed (Swiss Water process) Indonesian coffee carries a heavy, syrupy body with very little acidity. It has a creamy or winey smooth taste with a deep aroma. $10.43 |
Naturally decaffeinated. Wildly sharp tanginess without the caffeine $10.43 |
| Hawaiian Kauai Decaf-Swiss Water Process Coffee | Sumatra Decaf-Swiss Water Process Coffee |
Naturally decaffeinated, chemical free. Unique taste Coffee lovers the world over know about the mystique of Hawaiian Kona coffee. But this little-known gem from the beautiful island of Kauai produces a wonderful cup of brew equally worth the trying. Hawaiian Kauai Estate offers a fuller body than Kona with more pronounced floral accents. Scarce and unique, this exotic gem is clean, mild and well balanced with a smooth, mellow taste. It's like a South Seas vacation in a mug. And, it's guaranteed 97 percent caffeine free! $13.93 |
Naturally decaffeinated, chemical free. Smooth taste This naturally processed (Swiss Water process) Indonesian coffee carries a heavy, syrupy body with very little acidity. It has a creamy or winey smooth taste with a deep aroma. $12.48 |
| Colombian Decaf-Swiss Water Process Coffee | African Cinnamon Coffee |
Naturally decaffeinated, chemical free. Full flavor $12.03 |
This flavor will help you wake up in the morning. A full bodied, wonderful mild and balanced blend of Central & South American coffees combined with African Cinnamon gourmet flavoring oils Excellent with toast & jam in the morning. $9.99 |
| Almond Amaretto Coffee | Amaretto Coffee |
This classic flavored coffee begins with an exceptionally mild and balanced blend combined with mild cherry flavoring and the rich flavor of toasted almonds. Full flavor, aroma, medium body and acidity. Be sure to specify if you want toasted almond slivers in coffee. $9.99 |
A classic flavored coffee with an exceptionally mild and balanced blend combined with mild cherry flavoring oils. Excellent desert coffee with full flavor and aroma, medium body, and acidity. $9.99 |
| Blueberry Cinnamon Swirl Coffee | Buttered Rum Coffee |
Sounds crazy. But this is one of our better sellers. Cinnamon flavored coffee with blueberry and cream finish. $9.99 |
A full bodied, mild and balanced blend of Central & South American coffees combined with Buttered Rum gourmet flavoring oils. A nice treat with ice cream or as an afternoon lunch special. $9.99 |
| Butterscotch Cream Coffee | Caramel Nut Coffee |
Rich creamy butterscotch with a slight snap in every sip. Very pleasing to the palate. $9.99 |
The sweet taste of a caramel nut roll combined with a mild and well-balanced blend of Central & South American coffees. Excellent in the morning with pastry. $9.99 |
| Caramel Toddy Coffee | Caramel Vanilla Coffee |
Heavenly caramel with a dash of cinnamon. $9.99 |
The sweet taste of a caramel nut combined with the warm flavor of vanilla. Excellent with ice cream. $9.99 |
| Caribbean Hazelnut Coffee | Chocolate Mint Coffee |
Medium roasted blend of mild coffee with the rich nutty taste of gourmet Hazelnut to produce a special treat. $9.99 |
A full bodied, medium roasted blend with Chocolate Mint gourmet flavoring. A refreshing brew great over ice. $9.99 |
| Chocolate Raspberry Coffee | Cinnamon Hazelnut Coffee |
The flavors of rich chocolate and ripe raspberries. Like a truffle in a cup! $9.99 |
A well balanced blend of coffees with the sprightly taste of Cinnamon and Hazelnuts. This delightful coffee is a perfect compliment to your favorite bakery item or as a morning wake-up flavor. $9.99 |
| Cocoa Mocha Twist Coffee | Cookies & Cream Coffee |
A blend of Central & South American milds combined with the taste of chocolate, cream, cinnamon, and nutmeg give this coffee its unique flavor. $9.99 |
Mild taste of sugar cookies dipped in cream cascading over our finest Central American beans. Medium body, mildly acidic. Mellow aftertaste with an aroma that takes you back to Mom's kitchen. $9.99 |
| Cranberry Cream Coffee | Dutch Chocolate Coffee |
Tart, slightly sweet cranberries bathed in creamy undertones. Wonderful aroma, fruity aftertaste. $9.99 |
Sharp, dark chocolate flavor. More punch than the Swiss chocolate version. $9.99 |
| Eggnog Cream Coffee | English Toffee Coffee |
A warm, spicy Eggnog with a rich Custard finish. $9.99 |
A tad of caramel, a touch of chocolate, a spot of cream, very British, very buttery, very good. $9.99 |
| Hazelnut Creme Coffee | Highlander Grog Coffee |
A bright cup of Central Americans with a pinch of hazelnut and a dash of cream. $9.99 |
Butterscotch creme and rich hazelnut mingle to make this rich, full bodied blend a wonderful brew for special occasions and holidays. $9.99 |
| Irish Cream Coffee | Island Coconut Coffee |
A medium roasted blend of mild tasting beans combined with gourmet Irish Cream flavoring to produce a light, refreshing treat. $9.99 |
Match the sweet taste of coconut from the islands with a full-bodied blend of Central and South American beans for a wonderful treat, any time of the day. $9.99 |
| Jazzy Chestnut Coffee | Jamaican Me Crazy Coffee |
The taste of roasted chestnuts and cream, jazzed up with a touch of rum. $9.99 |
Words cannot surprise. You must try to believe. This rich new flavor is a bit of paradise in your cup - A swirl of vanilla, caramel, with a touch of kahlua. Use your imagination with some cream, sugar and you might as well be on vacation. $9.99 |
| Kahlua Coffee | Mocha Raspberry Almond Coffee |
Similar to the liqueur. Gourmet Kahlua flavoring combined with rich blend of coffees to produce a refreshing brew, great as iced coffee or after dinner. $9.99 |
Silky smooth milk chocolate paired with the distinct flavor of roasted almonds and the taste of ripe raspberries give this medium roasted blend of Central & South American beans a full-bodied, pleasing taste and aroma. $9.99 |
| Pecan Supreme Coffee | Peppermint Stick Coffee |
A blend of Central and South American beans coated with the delicious flavor of buttery, toasted Southern Pecans with just a hint of creamy caramel, leaving a delightful aftertaste. $9.99 |
A surprisingly delicious addition to our hearty Central American coffees. A burst of peppermint flavor with its distinct aroma will delight the senses and warm you over. $9.99 |
| Pina Colada Coffee | Pralines & Creme Coffee |
Match the sweet taste of coconut from the islands and the warm mellow taste of of vanilla with a full-bodied blend of Central & South American beans for a wonderful treat--any time of the day. $9.99 |
Sweet and refreshing for after dinner or as a morning flavored blend. We combine the taste of walnuts and sweet cream flavorings with the finest beans for full-bodied, balanced cup. $9.99 |
| Pumpkin Spice Coffee | Raspberry Coffee |
Originally a holiday special, but this flavor received such an overwhelming welcome that it is now a pillar of our flavored coffee offering. Nutmeg and pumpkin flavors make this the perfect flavored coffee for those chilly mornings or in front of the fire. $9.99 |
Deliciously fruity taste that dances on the palate. You may have to try it to believe it. Also excellent over ice. $9.99 |